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Roundtable: Should intensive meat production be stopped?
25:55
Environment & Climate Action
Roundtable: Should intensive meat production be stopped?
It's a daily staple throughout much of the world. Global meat consumption per person has doubled since the 1960s. But the world's natural resources are struggling to keep up with the scale of intensive meat production. Some say we could be facing an environmental disaster if we can't reduce our intake.
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